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Tuition & fees

Tuition rates for new and returning students

We strive to bring you a respected, accredited and innovative, online and on-campus education at an affordable price. Below are Strayer University’s tuition rates for new and returning students as of 2023-2024 unless otherwise noted.

Additional fees

For more information on financial aid, contact our Business Office. You can also see more detailed information in our University Catalog.

  • Undergraduate students should plan to spend approximately $75 per course for textbooks and supplies; graduate students - $115 per course. Textbooks and supplies that are not included as part of the course materials fee in select undergraduate and JWMI courses and must be purchased separately.
  • A technology fee of $65 is charged per term. (Fee is included in tuition per course for new JWMI students.)
  • International students must pay to take the TOEFL exam and make a tuition deposit of $300.
  • A final academic requirements evaluation fee of $150 ($25 for certificate or diploma programs) is charged per degree awarded. (Fee is included in tuition per course for new JWMI students.)
  • Additional fees may apply as you progress through your program.

Get a sense of how much you'll pay

Use our calculator to help estimate your annual and total cost of attending Strayer University.

Plan how you'll fund your education

It’s a good idea to sketch out a plan for how you’ll cover the cost of your education. We have a team ready to walk you through the entire process.

Ways to save

Earning your degree doesn’t have to break the bank. At Strayer, you’ll find plenty of ways to help make your tuition affordable, so you can worry less about your budget and start planning for your future.

The high-quality higher education you deserve

Strayer University has distinct accreditations and affiliations that attest to our academic quality. We're committed to meeting quality standards, so you can earn a diploma you're proud to display. View the ACBSP student achievement information.